How much for a class?
Our hands on cooking classes are $160 per person for a 4 hour class. Our Mini Weeknight cooking classes are $95 per person for a 2 hour class.
What time to do the classes start?
Weekend morning classes on Saturdays & Sundays starting 9.30 a.m. Evening classes begins at 5.40 pm. Please arrive 10 minutes prior to starting time.
Who will be teaching my class?
All cooking classes are enthusiastically taught by Chef Taya Meeikeaw. Find out more about Taya here.
What to bring?
Comfortable sneakers or closed toed footwear is a must, we provide everything else on the day.
Is lunch/dinner included?
Yes! You will dine on a delicious banquet you have prepared yourself. Refreshments are also provided.
How to book?
Bookings can be made on this website, or contact Chef Taya on 0429 789 444
Are the classes suitable for vegetarians, gluten free and allergies?
Yes – as you will be cooking with a pair, we can accommodate most dietary requirements only if your booking is for two or more people. We are unable to alter recipes on the day, so please notify us well in advance.